Recipes

My dad made a mean London Broil. He started using the oven broiler but then moved it to the grill in later years. We...

My dad calls it taco soup. Whatever he wants to call it, I’m obligated to make it every time the family gets together. I...

I like fried food just as much as the next person — even had a home fryer once. I got rid of it because...

I'm in a leek phase. I'm obsessed with them right now. I roast chicken in a bed of them. I put them in ramen....

Tequila, lime and salt. A great shot and, believe it or not, also a great marinade for chicken. Everyone has an epic tequila story —...

Some consider chips, salsa and guacamole an appetizer, but I think they make a great meal. In fact, my belly would much prefer if...

Most things I cook and recipes I create are either inspired by something I’ve seen or tasted, with my own take on it, or...

Last summer was pretty idyllic for me. I did some traveling, was in a new relationship and had a new social circle. The latter...

This recipe actually started with an idea of how I wanted to photograph colorful fruit in a darker setting. I had a couple different...

Chicken and mushrooms just seem to go together. I guess mushrooms go with a lot of things. They are earthy, meaty, hearty and add...