Citrus Salad with a Dash of Savory
This recipe actually started with an idea of how I wanted to photograph colorful fruit in a darker setting. I had a couple different...
Potato Chip Chicken
I like fried food just as much as the next person — even had a home fryer once. I got rid of it because...
Pozole
Pozole comes in many varieties: rojo, verde, blanco, chicken, pork and human… er, gross. (Yup, I did some checking.) Looks like pozole has quite...
Gazpacho
Cold soup is an oxymoron. Even so, I can’t argue that the many different varieties aren’t refreshing or interesting concepts. For me, the quintessential...
Pea Soup with Leeks
I'm in a leek phase. I'm obsessed with them right now. I roast chicken in a bed of them. I put them in ramen....